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Banana Blueberry Bread with Butter

Cinnamon Blueberry Banana Bread

A quick to make, delicious, and flavorful banana bread recipe.
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Prep Time 5 minutes
Cook Time 55 minutes
Total Time 1 hour
Course Breakfast
Cuisine American
Servings 10

Equipment

  • 1 8 x 4 x 2inch Loaf Pan

Ingredients
  

  • 1 3/4 Cup All Purpose Flour
  • 2/3 Cup Sugar
  • 2 Tsp Baking Powder
  • 1 Tsp Cinnamon
  • 1/2 Tsp Baking Soda
  • 1/4 Tsp Salt
  • 1/4 Tsp Nutmeg
  • 1 Cup Mashed Ripe Bananas 2-3 Bananas
  • 1/3 Cup Melted Butter
  • 2 Tbs Milk
  • 1 Tsp Vanilla
  • 2 Eggs
  • 1 Cup Blueberries
  • 2 Tbs Flour

Instructions
 

  • Preheat the oven to 350 degrees and coat a loaf pan well with non-stick spray.
  • In a large bowl or stand mixer combine the flour, sugar, baking powder, baking soda, salt, cinnamon and nutmeg.
  • Add the mashed bananas, butter, milk and vanilla and beat on low until well blended, then beat for 2 minutes on high.
  • Add the eggs and beat until well blended.
  • Last, toss the blueberries with the 2 tbs of flour (this will help prevent the berries sinking to the bottom) and gently fold into the batter.
  • Pour the batter into the loaf pan and bake for 50-55 minutes until a toothpick comes out clean.
  • Remove from the oven and let the loaf cool in the pan for 10 minutes.
  • Finally, remove the bread and cool on a wire rack. Slice and serve with a dab of creamy cold butter.
Keyword Banana Blueberry Bread, Banana Bread, Banana Bread Recipe, Easy Banana Bread Recipe, Quick Banana Bread Recipe