I never post anything that I cook up and don’t absolutely LOVE…which is why I’ve been on a bit of a hiatus. I’ve been making some real doozies lately – Indian curry
I freaking love Thanksgiving. I love Thanksgiving so much that I usually do an entire Thanksgiving dinner in July because eating all that goodness only once a year seems completely ridiculous. So
As soon as it gets cold, so nowish, I pretty much love roasting everything. This recipe is one of my go-to sides for the fall and it goes great with beef roasts,
Wow, it’s been a couple o’ weeks since I posted – but it’s for good reason, I’ve been having too much fun! I got to hear Billy Joel play Wrigley Field while
Love, love, love, love this pasta salad and it’s SO easy to make – I made this in 15 minutes or less! This recipe is tangy (dare I say ZESTY even?!) and
Usually I’m a purist when it comes to potato salad – mayo, tiny bit of mustard, onion, celery, potato, the end. But Sir Dave made some recently where he snuck some bacon
I am obsessed with the hummus that we get from Reza’s, one of my favorite Mediterranean restaurants in Chicago. Their hummus is the real deal – we embarrassingly order two vats of
This is one of our go-to, super easy, crazy quick, side dishes for summer. Since lemon tastes like freaking sunshine, I tend to put it on everything in the summer. While this
Dave and I decided we should eat something lighter, so with the best of intentions we made fish slathered in lemon butter, cream and wine as well as risotto with a ton
This is yet another recipe I grew up on and have been craving (likely due to the lack of sunshine and mountain of fried food we’ve been eating lately). It’s super easy
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