Hi friends!! How is everyone’s summer going? I’m back to the office after about 3 months of quarantining – masked and socially distanced, of course. So it’s been nice to have a wee bit of normalcy while trying to dress up for work and fit in ANY pants. […]
Talk about the best kind of accident. This little random egg scramble came together because of my absolute failure to make Joshua McFadden’s onion + pancetta tart from the FAB cook book, Six Seasons (a veggie forward book and a must-have). I am absolutely incapable of making a […]
Hi all! I hope everyone is well out there! During our ongoing quarantine in Chicago, we continue to cook a ton, we’re catching up on reading actual books and watching some “classic” TV series we had never watched (Soprano’s – how did we miss this?) and we’re spending […]
This easy to make spicy red salsa uses the complex flavors of three different dried chiles that pack a robust flavor and a spicy kick. Hi friends! How are we all doing out there? I hope you’re staying safe and cooking up some yummy meals. Dave and I […]
Happy Sunday all! I hope everyone is doing well, staying safe and cooking up a storm like we are. Since the Illinois stay-at-home order was extended through May 30th, I’ve decided to pick up a few new hobbies in my ‘spare’ time to keep me positive and staying […]
Gosh friends, it’s been awhile since I’ve posted. I started my dream job early last month that kept me busy and buzzing with energy, and then well, this terrible pandemic hit. I have been cooking, but have felt off about posting recipes as usual since nothing about right […]
A travel guide for a lovely vacation to Barcelona, Spain that covers the best eats, drinks and things to do. If your first thought is – “weren’t those crazy kids just in Europe?” The answer would be yes, yes we were. But after we booked the trip to […]
If you want to up your Super Bowl appetizer game look no further. With Italian sausage, lots of red pepper flakes and smoked sea salt, these meatballs are bold and flavorful. Sometimes that Dave of mine just nails a dish. Okay, well he pretty much always does, who […]
This boldly flavored soup recipe is perfect for the cold winter months and provides a hint of spring to come with plenty of bright herbs. My mom always made great french onion soup, which I posted about years ago. I thought it was time to revisit the recipe […]
An eventful year with plenty of good food, travel and fun! Well guys, it’s that yearly time of reflection that I tip-toe around dreading and also embracing at the same time. It’s funny because so far, what I’ve expressed previously on the blog was a very down year […]
I'm Annie and this here is my blogarino! I'm thrilled you're here. Click above to find out a lil' bit more about me! Please send any inquiries to annie@givememeatloaf.com.
