Gooey, wonderful, melty cheese between two buttery pieces of toasty bread is one of my favorite things, so when I saw this unique recipe on America’s Test Kitchen I just had to try it. A grilled cheese with wine it in? YES PLEASE. This ended up being one […]
Guys, how did I not know this was a thing? Oh wait, it’s because most of my appetizers revolve around a significant amount of cream cheese. So for a recent dinner party I thought I’d branch out and googled “baked brie” for the hell of it. Landed on […]
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