herb stuffing with mushrooms and roasted pearl onions

Happy stuffing season everyone! I luuurrrrrveeee stuffing and make it all year. Summer stuffing? Hell yes. Stuffing for breakfast, why not? So I’m obviously in my natural element for the month of November. Since I’m on a mission to try to love mushrooms, I thought I’d whip up a recipe for a mushroom-y stuffing –…

Read More

thanksgiving sides: creamy mashed potatoes, cranberry sauce, bacony brussel sprouts + herb stuffing

I typically don’t love experimentation on Thanksgiving (it’s all about yummy traditions, isn’t it?!) so I didn’t stray too far from my typical menu this year. However, I was able to try out some easy variations to my normal turkey day routine that I (and Sir Dave) ended up really loving – so I’m excited…

Read More

sage sausage and cranberry stuffing

I freaking love Thanksgiving. I love Thanksgiving so much that I usually do an entire Thanksgiving dinner in July because eating all that goodness only once a year seems completely ridiculous. So in preparation for the big day, I’d say my second favorite eating day – second only to Ribfest of course, I like to…

Read More