A hearty and earthy vegetarian recipe that is perfection for a filling + easy dinner, or a lovely side-dish that will make ’em ooh and aah! I know what you guys are
A flavorful alternative to beef, this pork steak recipe is bold and tender, just like me. Have you guys had a pork steak before? I hadn’t had one until this past summer
Can you believe for the majority of my life I didn’t like mushrooms!? What the heck, Annie? Luckily I came to my senses recently and have been happily tossing mushrooms into nearly
Happy Sunday all! I hope everyone is doing well, staying safe and cooking up a storm like we are. Since the Illinois stay-at-home order was extended through May 30th, I’ve decided to
This boldly flavored soup recipe is perfect for the cold winter months and provides a hint of spring to come with plenty of bright herbs. My mom always made great french onion
A tasty dinner party idea featuring smoked salmon, white fish, trout, cheddar, gouda, manchego, feta and more! Oh man guys, this was a yummy, yummy day. As one of our ongoing culinary
A smokey, hearty soup featuring tender turkey and buttery beans Every once in awhile the stars align with some cosmic juju and an unexpectedly delicious recipe just comes together. This is one
This dinner party has cured and smoked pastrami stacked up on homemade rye bread with wonderfully funky sauerkraut we fermented. Oh, what a night. I am so excited to share this super
Hello party people! I am so excited to share this very Midwestern-y recipe with you guys as it was immediately declared a hubby favorite. While I love stepping outside of my norm
I love, love, LOVE being inspired to try new dishes at home after experiencing them out in the wild at a restaurant. We recently went to one of my favorites – Parachute
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